Tag Archives: Paul Bachant

A Basque country foodie road trip is not the first think people think of when planning a trip to Spain. This autonomous region in the north of Spain contains a dramatic scenery of rugged coastlines, interior mountains and rolling vineyards, with strong culinary and cultural traditions existing alongside avant-garde art and architecture, all of which is well-worthContinue reading “Basque Country Foodie Road Trip by Paul Bachant”